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Ingredients 
1 oz Ground beef;
ds Ground pepper;
1/2 c Ground zucchini;
1 c Beef broth;
1 ts Onion; finely chopped
1 lg Tomato; diced
1 Egg;
1 ts Parsley; chopped
1/4 c Rice;
1 tb Salt and pepper to taste;
ds Oregano, cumin, garlic salt; |
Directions
Combine ground beef, zucchini, onion, egg, rice, and seasonings; mix thoroughly. Shape into small meatballs. Combine beef broth, tomato,and parsley in saucepan; heat to boil. Drop meatballs into hot broth, one at a time. Cover and simmer 30 to 40 minutes. Add salt and pepper.
Microwave: Cook beef broth, tomato, and parsley on High for 3 minutes,covered. Drop Meatballs into broth. Cook on High for 5 minutes.Hold 10 minutes. Add salt and pepper.
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