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Ingredients 
1 c Celery (sliced)
1/2 c Walnuts
1 c Seedless green grapes (halved)
1/4 c Mayonnaise
2 tb Dry white wine
1 c Apple (diced)
Lettuce Leaves
4 Dates |
Directions
Pace celery, grapes, apple, dates, and walnuts into a bowl. Blend
mayonnaise with wine; pour into bowl. Stir to blend with celery,
fruit and walnuts. Use slotted serving spoon to serve, shaking spoon
slighty to remove excess dressing. Serve on to remove excess
dressing.
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